"In 2010, two-thirds of the greenhouse was completely renovated. So, on our farm, cucumbers are grown as environmentally consciously as possible. This means that we aim to control diseases and pests largely organically, i.e. with natural enemies. The company also has the GlobalGap certificate, which means that all safety requirements are met and the environment is burdened as little as possible. In addition, we are also PlanetProof."